
Manila’s Longest Brunch Comes to Conrad Manila’s Brasserie on 3
This holiday season, Conrad Manila sets the stage for an extraordinary celebration with the launch of Manila’s longest brunch at Brasserie on 3. Part of

This holiday season, Conrad Manila sets the stage for an extraordinary celebration with the launch of Manila’s longest brunch at Brasserie on 3. Part of

Enbu, Okada Manila’s signature Japanese restaurant uniquely pairs timeless culinary foundations with a bold, modern voice. Chef de Cuisine Masahiro Mizumoto curates a menu and

Mango Tree Manila continues to shape the Thai dining landscape in the Philippines, offering a culinary experience anchored in heritage. Having long established its presence

Rossini Ristorante Italiano opens its doors in S Maison with a clear vision: to present Italian cuisine that honors tradition while embracing a modern, streamlined

SM Hotels & Conventions Corporation (SMHCC) proudly celebrates a remarkable milestone as its flagship luxury property, Conrad Manila, earns a coveted spot in the inaugural

At Okada Manila, where glamour meets gastronomy, Red Spice invites guests to dine at any hour of the day or night, offering a spirited showcase

The wait is finally over. The Michelin Guide has officially made its debut in the Philippines, an announcement that has sent waves of excitement through

When the MICHELIN Guide arrived in the Philippines, it brought more than recognition — it brought a measure of excellence that chefs around the world

Set within the Pearl Lobby, the Lobby Lounge has emerged as one of Okada Manila’s most inviting all-day destinations. Open daily from 8 AM to

From succulent roasts to delicate sashimi, Okada Manila’s Medley Buffet invites diners to embark on a global culinary voyage. The resort’s signature buffet restaurant is

This holiday season, Conrad Manila sets the stage for an extraordinary celebration with the launch of Manila’s longest brunch at Brasserie on 3. Part of

Enbu, Okada Manila’s signature Japanese restaurant uniquely pairs timeless culinary foundations with a bold, modern voice. Chef de Cuisine Masahiro Mizumoto curates a menu and

Mango Tree Manila continues to shape the Thai dining landscape in the Philippines, offering a culinary experience anchored in heritage. Having long established its presence

Rossini Ristorante Italiano opens its doors in S Maison with a clear vision: to present Italian cuisine that honors tradition while embracing a modern, streamlined

SM Hotels & Conventions Corporation (SMHCC) proudly celebrates a remarkable milestone as its flagship luxury property, Conrad Manila, earns a coveted spot in the inaugural

At Okada Manila, where glamour meets gastronomy, Red Spice invites guests to dine at any hour of the day or night, offering a spirited showcase

The wait is finally over. The Michelin Guide has officially made its debut in the Philippines, an announcement that has sent waves of excitement through

When the MICHELIN Guide arrived in the Philippines, it brought more than recognition — it brought a measure of excellence that chefs around the world

Set within the Pearl Lobby, the Lobby Lounge has emerged as one of Okada Manila’s most inviting all-day destinations. Open daily from 8 AM to

From succulent roasts to delicate sashimi, Okada Manila’s Medley Buffet invites diners to embark on a global culinary voyage. The resort’s signature buffet restaurant is